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Adey Abeba ● Seattle’s Most Tasteful Ethiopian Restaurant

Welcoming you to our restaurant is like inviting a guest into our home. At Adey Abeba, we proudly serve freshly-prepared Ethiopian cuisine while extending warm hospitality in a cozy and inviting atmosphere. Vegan options are available.

Ethiopian Weaver
Ethiopian Basket Weaver

The Young Flower of Seattle

In the Amharic language, Adey Abeba translates to “Young Flower.” When we opened in 2005, we were the “young flower” among Seattle’s Ethiopian restaurants, housed in a beautifully remodeled Victorian.

Fresh & Friendly Dining

Nearly two decades later and now with a new generation serving, Adey Abeba is as fresh as the day we opened! Our family-owned restaurant offers a warm, welcoming atmosphere and a memorable Ethiopian dining experience that continues to blossom in Seattle.

Early Breakfast: Fresh Starts at the Young Flower!

Begin your day with the vibrant flavors of Ethiopia! Adey Abeba opens at 7 AM, offering freshly-prepared breakfast favorites like foul and other Ethiopian specialties. Pair your meal with our on-site roasted coffee for a breakfast experience unlike any other in Seattle. Vegan options available.

Catering for Every Occasion

Planning a special occasion? Adey Abeba offers catering take-outs for weddings, graduations, corporate events, and more. Enjoy generous portions of authentic Ethiopian cuisine, thoughtfully prepared to make your event unforgettable. We accommodate a variety of dietary needs, including vegan options, ensuring every guest is satisfied.

Hours & Directions

Regular Hours

Mon – Sat

Breakfast
7:00 a.m. 10:30 a.m.

Lunch & Dinner
10:30 a.m. – 10:00 p.m.

Click for ⇾Directions.

 
2123 East Union St.
Seattle, WA 98122

Takeout Direct Ordering, Catering, & Info

(206) 322-1617

Menu

Online Ordering for Delivery & Takeout (New!)

Visit Us, or Order Authentic Ethiopian Cuisine Online—Delivery or Takeout

Explore the rich flavors of Ethiopian cuisine here at Adey Abeba—or with our easy online ordering. Whether you’re starting your day with an early and hearty breakfast, enjoying a flavorful lunch or dinner, or indulging in a sweet treat, Adey Abeba offers something for everyone. From vegan-friendly options to traditional meat dishes, every meal is crafted with care and served with authentic injera.

Breakfast

1a) Scrambled Eggs $13.50
Three eggs with onions, tomatoes, and jalapeño peppers—served with bread.

1b) Habesha Scramble $14.00
Three eggs with onions, tomatoes, jalapeño peppers, & spiced with berbere—served with bread.

2) Ful Special $14.50
Crushed fava beans with cooked onions, jalapeño peppers, fresh tomatoes, olive oil, and a blend of Ethiopian spices—served fresh with feta cheese and bread.

3) Fir Fir $13.50
Small pieces of injera blended with a stew made of tomato sauce, onions, olive oil, and red peppers.

4) Quanta Fir Fir $15.50
Strips of dried beef sautéed in a red pepper stew with onions, olive oil, and red peppers—then blended with strips of injera.

5) Qey Wat Fir Fir $15.50
Bits of injera mixed with beef cubes—stewed with chopped onions and Ethiopian spices.

6) Alicha Fir Fir $15.50
Bits of injera mixed with chopped lamb—cooked with chopped onions, green peppers, and Ethiopian spices.

7) Chechebsa $14.50
Crushed homemade flat bread with Ethiopian spices and herbal butter.

Breakfast Combo $18.50
A combination of our 3 most popular breakfast dishes! – Chechebsa, Ful, & Scrambled eggs


Lunch and Dinner

Chicken

8) Doro Wat $20.50
Tender chicken marinated in lemon and sautéed in onions—slowly simmered in an Ethiopian red pepper sauce. Served with or without a hard-boiled egg simmered in sauce.

9) Doro Tibs $18.50
Marinated pieces of chicken strips sautéed in onions, peppers, tomatoes, and Ethiopian spices.


Beef

10) Siga Wat $20.50
Lean beef chunks in a red pepper sauce—seasoned with flavorful Ethiopian spices.

11) Siga Tibs $20.00
Tender lean beef cubes sautéed with onions, jalapeño, a touch of fresh garlic, tomatoes, and Ethiopian sauces.
*Hot spices upon request

12) Derek Tibs $20.00
Beef cubes well-cooked to a crisp and sautéed with onions, tomatoes, jalapeño peppers, and spiced butter—seasoned in mild Ethiopian spices.

13) Zil-Zil Tibs $20.00
Strips of tender beef sautéed in oil with onions, flavorful herbs, and berbere (Ethiopian spice sauce).

14) Lega Tibs $20.00
Beef chunks sautéed in olive oil—seasoned with onions, green peppers, rosemary, and black pepper.

15) Siga Alicha $20.00
Finely-cut beef—cooked in a mildly seasoned sauce.

16) Bozzena Shirro $19.50
Ground split peas sauce with special Ethiopian spices, onions, chili, and garlic—prepared with beef and served with salad.

17) Adey Meat Combo $23.50
Beef Wat or Doro Wat, Beef Tibs, Siga Alicha, homemade cheese (Ayeb), Veggie Sides, and Salad.


Lamb

18) Beg Tibs $20.50
Cubed tender lean lamb sautéed with onions, tomatoes, and jalapeño peppers—seasoned to perfection in Ethiopian special sauces.
*Hot spices upon request.

19) Adey Special Lamb Tibs $21.50
Tender cuts of lamb marinated in richly-flavored traditional spices—sautéed with onions, tomatoes, jalapeños, and a touch of garlic.


Vegetarian Dishes

20) Atikelt Wat $17.00
Fresh string beans with carrots and cabbage—sautéed in onions with fresh tomatoes, ginger, and garlic.

21) Miser Wat $14.00
Split lentils in berbere (red pepper sauce)—simmered in basil and fresh Ethiopian spices.

22) Kik Alicha $14.00
Yellow split peas simmered in mild curry sauces.

23) Shirro $17.50
Ground split peas sauce with special Ethiopian spices, onions, chili, and garlic—served with a salad.

24) Vegetarian Combo $22.50
A true vegetarian feast of split pea sauce, whole lentil sauce, red lentil sauce, cabbage, collard greens, and our house salad.


Dessert

Baklava $4.50


Drinks

Glass of Milk $3.50
Chai (boiled tea with milk) $4.50
Red/black Tea $3.00
Coffee $4.50
Coffee Ethiopian Style $12.50 (serves party of three)
Soft Drinks $3.00
Perrier $3.50
Bottled Water $3.00
Large Pellegrino Mineral Water $5.00
Mango Juice $5.25

We also serve Wine, Beer and many more drinks. Please ask your server.


Info

• All dishes are served spicy or mild as requested.
• Unless noted otherwise, most dishes are served with injera—the traditional and nutritious Ethiopian flat bread.


Catering

We Do Catering for All Your Special Occasions!

About Us

A Warm Welcome to Adey Abeba

Welcome to Adey Abeba, Seattle’s “Young Flower” of Ethiopian restaurants. We take pride in creating a colorful atmosphere that embodies the warmth and zest of Ethiopian culture—where every dish is a reflection of tradition and friendship.

Our Story

At Adey Abeba, we celebrate the rich tradition of Ethiopian dining, where breaking injera (a flat teff-grained bread) and sharing food from a communal plate symbolize deep bonds of loyalty and unity. Since our opening, we’ve aimed to create a warm, authentic space where guests can savor a truly memorable Ethiopian experience.

What We Offer

  • Early Breakfast: Start your day with Ethiopian flavor. We open fresh at 7 AM! Enjoy a hearty Ethiopian breakfast paired with our soothing Milk Chai or Coffee.
  • Catering: Hosting a wedding, anniversary, or special event? We offer full-service catering tailored to your needs.
  • Fresh Roasted Coffee: Our coffee is freshly roasted on-site, embodying the rich flavors of Ethiopian tradition.
  • Traditional Ethiopian Coffee Ceremonies: Enjoy daily and upon-request ceremonies that bring people together in a meaningful way.
  • Event Space: We accommodate celebrations such as wedding receptions, graduations, and private parties, with ample space for DJs and dancing.
  • Vibrant Bar: A selection of the finest Ethiopian beers and traditional honey wine, perfect for pairing with your meal or enjoying on its own.
  • Family & Community: Sundays are special, with reservations available for those looking to create intimate gatherings in a warm, family-friendly atmosphere.

Our Commitment to Exceptional Dining

Our dedication to providing generous portions and exceptional service at reasonable prices ensures that every visit is a truly memorable dining experience.

Thank you for becoming part of our Adey Abeba family—where tradition meets community.

Photo Gallery

Blooming Visions

From our authentic Ethiopian dishes to the warmth of our restaurant space, our photo gallery showcases the essence of “The Young Flower” of Seattle—Adey Abeba.

Click a Photo to Enter the Gallery